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Upcoming Events


Traditional New Mexican III
Fri, Dec 15 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

This class includes classic New Mexican green chile stew, blue corn and green chile muffins, pinon butter, quesadillas, salsa fresca and rich natillas. Demonstration Class, 3-hours. visit our website
Contemporary Southwest VI
Sat, Dec 16 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

Smoked Pork Tenderloin with Red Chile Cider Glaze, Apple-Pinon Chutney, Chipotle Sweet Potato Croquette, Braised Swiss Chard, Chipotle Corn Flan, and Mexican Chocolate Bistro Cake with Fresh Whipped Cream and Toasted Almonds. Demonstration, 3 hours. visit our website
Red Chile Workshop
Sat, Dec 16 onetime 2 PM - 4 PM
Location: Santa Fe School of Cooking

This workshop will include a lively discussion of the various dried red chiles and you will prepare: corn tortillas, red chile sauce made from New Mexican powder, roasted tomato & chipotle sauce, and red chile sauce made from New Mexican pods. visit our website
Tamales l
Sun, Dec 17 onetime 11 AM - 2 PM
Location: Santa Fe School of Cooking

Come spend 3 hours to learn the intricacies of making three different types of tamales: red chile and pork, Southern Mexican chicken in banana leaf and blue corn calabacita, all accompanied by an authentic New Mexican red chile sauce. visit our website
Mole and More
Mon, Dec 18 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

Mole is a sauce that originated in Mexico. In this class you will learn to make Smoked Chicken with Mole, Perfect Protein Salad, Arroz Verde, Chile Glazed Carrots and Onions and Mexican Chocolate Torte with Raspberry Glazeǃ 3 Hours visit our website
Rellenos
Tue, Dec 19 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

The word relleno means 'stuffed'. Come join us in making four different types of chiles rellenos; New Mexican tempura rellenos, ancho chile rellenos, cream cheese stuffed jalapenos en escabeche and chiles en nogada. visit our website
Green Chile Workshop
Tue, Dec 19 onetime 2 PM - 4 PM
Location: Santa Fe School of Cooking

This workshop will include an in depth discussion of the various fresh green chiles and you will prepare: flour tortillas, green chile sauce, roasted tomatillo & cilantro sauce and green chile, mint & tamarind sauce. visit our website
Simply Santa Fe
Wed, Dec 20 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

Wild greens salad with orange vinaigrette and chile pecans, raspberry chile glazed chicken with roasted poblanos and goats cheese, corn pudding, calabacitas and pecan bread pudding. Demonstration Class, 3-hours. visit our website
Restaurant Walk II
Wed, Dec 20 onetime 2 PM - 5 PM
Location: Santa Fe School of Cooking

Included: Restaurant Martin, Luminaria Restaurant and Patio, TerraCotta Wine Bistro, and Georgia. Tours run 2PM to 5PM and begin at The Santa Fe School of Cooking, 125 N. Guadalupe St. Tours have a 48-hour cancellation policy. visit our website
Contemporary Southwest I
Thu, Dec 21 onetime 10 AM - 1 PM
Location: Santa Fe School of Cooking

In this class: Grilled Salmon Fillet with Poblano-Lime Jam, Fresh Corn and Green Onion Tamale, Chipotle Black Beans, Cabbage Cilantro Slaw and Vanilla Espresso Flan. Demonstration Class, 3 hours. visit our website

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