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Contemporary

Santa Fe's culinary arts scene is sizzling so when you pack for your trip, make sure to bring your appetiteǃ

Consider yourself a foodie? Santa Fe is a food lover's paradise. Ask the locals to name their favorite Santa Fe restaurants and you'll end up with a lengthy list of worthy choices. Innovative Southwestern fare created by award-winning chefs and hearty New Mexico dishes such as breakfast burritos and green chile stew are reason enough for Santa Fe to have earned a prominent place on the world's culinary map. If you're hungry for creative contemporary cuisine or Asian, French, Italian, Indian or Middle Eastern cuisine, you'll find them all here as well.

New Mexicans love their chile and it isn't the kind with beans that cowboys eatǃ New Mexican chile is spicy, delicious and unlike anything you've ever tasted. When you come to Santa Fe and your server asks if you want "red or green?" this refers to the kind of chile you'd like served over enchiladas, chile rellenos or other staples of New Mexican fare. When in doubt, you can always answer "Christmas" and you'll get to try bothǃ

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There are 3 Listings
Rowley Farmhouse Ales
Farmhouse Brewery with farm to table gastropub and taproom
1405 Maclovia St.
Santa Fe, NM 87505
505-428-0719
Farmhouse Brewery with farm to table gastropub and taproom
Restaurant Martin
The "not to miss" dining spot for Progressive American cuisine from award-winning Chef Martin Rios. A refined, comfortable atmosphere includes Santa Fe's most beautiful patio. Restaurant Martin has been a semi-finalist five times in five years for the James Beard Awards, including "Best New Restaurant in the US" and "Best Chef of the Southwest," Chef has been named "Chef of the Year' by the City of Santa Fe and twice each by the State of NM and the NM Lodging Assoc. and has won Restaurant of the Year 2014 by the Santa Fe Reporter. Chef Rios is the only Chef from NM to ever appear on "Iron Chef America." Open lunch & dinner Tuesday-Friday, dinner Saturday, brunch & dinner Sunday.
526 Galisteo St.
Santa Fe, NM 87501
505.820.0919
The "not to miss" dining spot for Progressive American cuisine from award-winning Chef Martin Rios. A refined, comfortable atmosphere includes Santa Fe's most beautiful patio. Restaurant Martin has been a semi-finalist five times in five years for the James Beard Awards, including "Best New Restaurant in the US" and "Best Chef of the Southwest," Chef has been named "Chef of the Year' by the City of Santa Fe and twice each by the State of NM and the NM Lodging Assoc. and has won Restaurant of the Year 2014 by the Santa Fe Reporter. Chef Rios is the only Chef from NM to ever appear on "Iron Chef America." Open lunch & dinner Tuesday-Friday, dinner Saturday, brunch & dinner Sunday.
Red Sage
Red Sage is your destination for your next romantic night out, business dinner and drinks or group event. Featuring prime beef, bison, and locally sourced ingredients paired with an extensive selection of wines. Red Sage also offers a private dining experience for any need. Our smaller Private Dining Room can accommodate 14 guests and our larger room can accommodate
20 Buffalo Thunder Trail
Santa Fe, NM 87506
505-819-2056
Red Sage is your destination for your next romantic night out, business dinner and drinks or group event. Featuring prime beef, bison, and locally sourced ingredients paired with an extensive selection of wines. Red Sage also offers a private dining experience for any need. Our smaller Private Dining Room can accommodate 14 guests and our larger room can accommodate


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