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Viva in Santa Fe, Book your Stay today

Long Live The Celebrationǃ

Make your last days of summer unforgettable with Viva Santa Fe, a majestic, month-long celebration of history, culture and local flavor. The festivities kick off with the 90-year-old incendiary custom that is the Burning of Zozobra, where awe-struck revelers send their worries (literally) up in smoke. Next, the legendary Fiesta de Santa Fe gets underway in grand style. More than 300 years after its inception, this year's Fiesta promises to be the grandest and most vibrant ever. Then give your taste buds an adventure at the Green Chile Cheeseburger Smackdown, a citywide tournament to crown the “Reigning Chomp” of fiery cheeseburger alchemy. Join us for several magical weeks of live music, art markets, traditional ceremonies and one-of-a-kind Santa Fe cuisine as we honor our centuries-old heritage during Viva Santa Fe.

Check out these links below to get updates on Viva Santa Fe Happening in 2014

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BURNING OF ZOZOBRA
For 90 years, Santa Fe has eliminated its troubles at the Burning of Zozobra, sponsored by the Kiwanis Club of Santa Fe. Join in and let your worries be replaced with hope. And, you can now submit your worries and watch them burn online. Learn about this fiery Fiesta de
Santa Fe tradition.



FIESTA DE SANTA FE
Since 1692, Santa Fe has honored its heritage in an annual fiesta of customs and creativity. Be a part of traditional Santa Fe and cheer on the city’s rich roots.
Get in touch with Santa Fe heritage.



GREEN CHILE CHEESEBURGER SMACKDOWN
The Green Chile Cheeseburger is a mouthwatering Santa Fe staple. See which local burger will be crowned as this year’s Reigning Chomp at the Green Chile Cheeseburger Smackdown on September 12th.
Celebrate this local legend and join us at the Smackdown.


SANTA FE WINE & CHILE FIESTA
Feast on five days of cooking demos, wine seminars, winery luncheons and dinners that pair local culinary artistry with the finest wines from around the country. This year's fiesta begins September 24th. Dig in to a one-of-a-kind culinary experience.


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